Most mediterranean restaurants are great places for veg*ns, but this places goes the extra mile. They celebrate Meatless Mondays every Monday with a special veg menu. But even the regular menu rocks. For vegans, the hummus, baba ganoush and falafel are safe. Also vegan is a roasted pepper dip, their vegan lentil soup, curried veg couscous, moroccan eggplant, portabello over lentils and my favorite the vegetable potato chop. You can get veggie combo platters also.
They use cage-free, organic eggs. No eggs is obviously better but this is a step in the right direction. When I was a vegetarian, I would only eat cage-free eggs so I was able to enjoy their Brunch specials. For brunch they have omeletes, crepes, french toast and pancakes.
It's open 365 days a year and you can order online. Makes me wish I lived in Andersonville.