2.9 / 2 votes

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Singaporean cuisine

Restaurant, Bar

Featurs an extensive number of vegan-friendly curry and stir-fry dishes with tofu. Make sure to ask about fish/oyster sauce, shrimp paste and eggs in some dishes.

Added by conde.kedar on Feb 4 09 (last updated Jan 21 13)

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Most Recent Reviews

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This is not a vegetarian friendly restaurant and should not be in this list. There was one item I could eat and I am not entirely sure it didn't really have fish sauce. It's the least veg-friendly asian restaurant I've visited.

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I have eaten here twice and enjoyed the ambiance and the food but there are very few vegan or vegetarian options. I specifically asked if tofu or soy chicken could be substituted for some of the meat & seafood options. The waitperson courteously said, no, I'm sorry. If that was possible, I'd visit more often. It's a very appealing restaurant otherwise.

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$$ - average


  • MasterCard Visa


  • Chinese
  • Thai
  • Malaysian



11am - 2:30pm;
4:30pm - 10pm
11am - 2:30pm;
4:30pm - 10:30pm
noon - 9:30pm

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