Absolutely delicious Ethiopian food and good portions. I was really happy that they're open late and that they are able to accommodate a large group (large seeting area downstairs), although the service was really slow.
I always get the vegetarian platter here that comes with yellow split peas, red lentils, greens, tomato salad, potato salad, green beans, and potato/cabbage/carrot mix. My favorite is the potato salad. It's slightly light a tart, but I haven't seen it at too many Ethiopian restaurants and it compliments the other dishes well.