North Indian restaurant with sizeable bar
Restaurant, Bar, Caterer
Offers the standard variety of North Indian cuisine. Many vegetarian dishes available that can be made vegan upon request. (Be sure to specify no butter/ghee or cream.) Notable offerings include: house salad, daal soup, vegetable pakora, samosa, daal tadka, chana masala, bhindi masala, bengan bartha, saag aloo, aloo gobi saag, aloo gobi, dum aloo vindalo, aloo mattar, mixed vegetables, and vegetable jalfrezi. Certain breads, like pratha and roti, may also be vegan. Beer, wine, liquor, and cocktails served.
Added by Central Valley Animal Liberation on Jan 4 13 (last updated Aug 26 13)
$$ - average
- Indian (Northern)
- Large Group-Friendly
- Outdoor Seating