Karam Restaurant

Portland, Oregon

3.9 / 2 votes

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Middle eastern cuisine with many vegan options

Note: they use rose syrup in their baklava instead of honey.

Added by Gregory on Jun 23 11 (last updated Jun 23 11)

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Most Recent Reviews

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The food here is really yummy, but there are not a lot of vegan options.
They have a small vegetable section on the menu, which is mostly vegan (or can be easily made vegan), as well as other vegan dishes scattered across other sections on the menu (e.g. 3 strews in the "stew" menu are vegan).
But the dishes I tried were really good! I had Fatee (layers of crispy bread, eggplant, pine nuts, etc.) which was great! I For dessert, I got katayef bil-jos, which is a pancake filled with walnuts and dipped in syrup. It's super yummy! I think they also have vegan baklava!

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Accepts Reservations


$$ - average


  • Lebanese



11am - 9pm

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