Barcelona, Spain


rating star

Bakery Reykjavik is an upmarket but completely unpretentious 100% organic bakery that uses best quality ingredients and features not only traditional breads and cakes but speciality products made from alternative flours such as spelt, and rye and alternative sweeteners such as agave syrup. The shops are strikingly beautiful, the staff are sweet and professional, the range is good, they don’t siesta and they are open on Sundays. What’s not to bloody love

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