Been more or less a veggie for most of my life (54yrs). I now live in Danang, Vietnam, where there are lots of Veggie (chay) restaurants & many people eat vegetarian twice a month (new moon & full moon). I gave up milk & eggs this year for compassionate reasons, but I confess I've gone back onto butter, & now I eat occasional eggs from our 4 happy chickens in the back garden.
I'm an English teacher, environmental educator & motivator, free-lance writer & holistic therapist.
About Annie Eagle on VegGuide
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