J. Ariganello
Reviews written by J. Ariganello
Stopped in for lunch on a recent visit. The food was fantastic and the owner was great. He can do many vegan options, including the breads. I will definitely go back on my next visit! Keep supporting this place - it was pretty dead when I was in on a Wednesday lunch.
Great food in a pleasant environment. This is the only place I go for Thai food in the area and it's totally vegan. Parking is definitely a bonus. Never had a mediocre meal here - always fantastic.
Great that it is all vegan but some of the dishes I've had lack in flavor. Everything I've had here has been good or better. Never a bad dish. Just never a great one either.
I would probably give this a "10" if I weren't a vegan. Seems to have many more choices for vegetarians. Food was excellent but a bit pricey for what it was. Service for dinner and brunches has always been consistent and very good.
Wonderful dining experience! Pretty even distribution between vegetarian and vegan dishes. Pleasant atmosphere and great service.
Food is great. We go twice per month on weekends. Service can be really slow when busy. Love the tempeh and greens.
Love the sandwiches. Always feel a bit guilty though because nothing seems particularly "healthy" since there is always some greasiness. But, hey, everyone needs that every now and then.
Recently opened in the ID. Food is great. Service is wonderful and friendly. Summer rolls are to die for. Looks like business is very good so far.
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Nov 20 07
Chef T is back! The Ethiopian side of the partnership that was Singapore in Minneapolis has opened his own place on E. Lake. A very comfortable setting with a full bar. All the favorites are there from the mouthwatering Roti to Captain's Curry to Ethiopian Bean Curd.
It's been two years since I've had T's phenomenal cuisine but have stayed in constant contact. He's created an excellent restaurant with all of the great elements (food, friendliness) and none of the bad (slow service, spotty hours).
T has put a lot of time, effort and, obviously, money into creating the soothing, warm atmosphere. He has even brought in live music on Wednesday's.
Please support this man. He has waited a long time to bring back the superb food from his earlier partnership with Chef Lee. And you will not be let down. If you liked it before, you will absolutely love it now.