Linda
Reviews written by Linda
Well made products, good service & quick delivery.
They have been really helpful, and sent us detailed emails about their wines: vegan, organic, sulphite-free, etc.
We've only tried their viognier so far, but it was pleasant, and not over-priced - and I didn't get a sulphur reaction to it, so I know they're right about that. It has a slight fizzyness to it, but not in an unpleasant way, with a light flavour. Their wines are available from Wild Oats, and I think from Trader Joe's soon too.
'Be sure to mention PETA when placing your online order to have 5% donated to People for the Ethical Treatment of Animals!
Just type "PETA" in the field that says "Enter gift certificate number or special instructions here."'
I recently had an order from here go missing - UPS claim to have delivered it, but it never showed up. Vegan Essentials couldn't have been more helpful. They did all the chasing up of UPS to find out what had happened, phoned & emailed me to keep me in the loop, and quickly sent out a replacement order.
Plenty of choice, including some hard-to-find-in-the-UK food items, fast delivery.
Pretty good range of veggie shoes, and fast delivery. The prices aren't too bad either.
The staff were really helpful, & knew exactly what was vegan on the menu. They're happy to substitute items. The menu is also fairly imaginative - not the usual hummus & falafel that's often the veg choice in non-veg places. The tempeh Reuben's good, & they make a great veg chili.
Very helpful staff. They made sure that we knew which dishes were vegan, and that they could amend some others if we wanted. They were also careful about allergies. Everything we had tasted very fresh.
Try the cold julienne tofu - very different. Hard to recommend anything else, as everything we tried was great.
Recently been back: forget the savory tamales - go for the sweet ones, especially the chocolate!
The tamales are great - the side salad even has a vegan dressing - and the Mexican soy milk hot chocolate is fantastic! There was only one person on duty, but she was lovely, and put real attention into making and presenting our food.
We've never eaten here, because we've been assured by them that they can't cater for veggies or vegans well - almost everything does contain fish sauce.
The food here is good, & fresh, though a bit bland for my tastes, and their Horchata is great. I'd recommend trying the Arroz con Platanos (rice with plantain).
I've never had a problem with the service here. Yeah, they may not be the quickest, but they're always friendly. The food's good, always fresh, and certainly filling.
The veg here is always fresh. There are also a couple of stands selling lemonade, one of which uses organic lemons, and a tamale stand with a few veggie tamales and one vegan one.
The food's not bad here, and at least there's some choice, but both the falafal and hummus are far too lemony.
I have heard that this restaurant, despite claiming to be vegan, use whey in their entrees, and, when telephoned, admitted to this, but said they had no plans to change! If you plan on going there, please call them first to double check this info.
Best Indian food we've had since leaving the UK (which has some of the world's top Indian restaurants). Definitely try the Combo Uttapam (like an egg-less omelet, stuffed with veg, served with a cup of daal and two dips).
Their sherbets aren't vegan, but their sorbet is. Soy milk can be substituted for cow's milk.
The Vibrant C boost contains honey, the Femme boost has calcium from cow's milk, and the Performance boost contains animal derivatives - all the rest are OK.
The only bakery product that's vegan is the apple and cinnamon pretzel (which is yummy), the rest are vegetarian.
I'd definitely recommend the Protein Berry Pizzazz - gorgeous and very filling.
Their sherbets aren't vegan, but their sorbet is. Soy milk can be substituted for cow's milk.
The Vibrant C boost contains honey, the Femme boost has calcium from cow's milk, and the Performance boost contains animal derivatives - all the rest are OK.
The only bakery product that's vegan is the apple and cinnamon pretzel (which is yummy), the rest are vegetarian.
I'd definitely recommend the Protein Berry Pizzazz - gorgeous and very filling.
Their sherbets aren't vegan, but their sorbet is. Soy milk can be substituted for cow's milk.
The Vibrant C boost contains honey, the Femme boost has calcium from cow's milk, and the Performance boost contains animal derivatives - all the rest are OK.
The only bakery product that's vegan is the apple and cinnamon pretzel (which is yummy), the rest are vegetarian.
I'd definitely recommend the Protein Berry Pizzazz - gorgeous and very filling.
Their sherbets aren't vegan, but their sorbet is. Soy milk can be substituted for cow's milk.
The Vibrant C boost contains honey, the Femme boost has calcium from cow's milk, and the Performance boost contains animal derivatives - all the rest are OK.
The only bakery product that's vegan is the apple and cinnamon pretzel (which is yummy), the rest are vegetarian.
I'd definitely recommend the Protein Berry Pizzazz - gorgeous and very filling.
Nothing special, but useful to know about when you're hungry and don't fancy going to Father Nature's. The service is also a bit slow.
Pretty good vegan & vegetarian options, clearly marked. The vegan blueberry muffins are great. Helpful, but overworked staff. The place can get packed at lunchtimes and even early mornings when people meet there with their young children.
Their wait staff always seem to understand veganism, and are happy to help. From contacting the company through their web site I was informed that all their veggie dishes are vegan, apart from double pan-fried noodles vegetable, which uses egg noodles.
The vegetarian lettuce wraps are fantastic.
Their wait staff always seem to understand veganism, and are happy to help. From contacting the company through their web site I was informed that all their veggie dishes are vegan, apart from double pan-fried noodles vegetable, which uses egg noodles.
The vegetarian lettuce wraps are fantastic.
Their wait staff always seem to understand veganism, and are happy to help. From contacting the company through their web site I was informed that all their veggie dishes are vegan, apart from double pan-fried noodles vegetable, which uses egg noodles.
The vegetarian lettuce wraps are fantastic.
Their wait staff always seem to understand veganism, and are happy to help. From contacting the company through their web site I was informed that all their veggie dishes are vegan, apart from double pan-fried noodles vegetable, which uses egg noodles.
The vegetarian lettuce wraps are fantastic.
Their wait staff always seem to understand veganism, and are happy to help. From contacting the company through their web site I was informed that all their veggie dishes are vegan, apart from double pan-fried noodles vegetable, which uses egg noodles.
The vegetarian lettuce wraps are fantastic.
They told us the baba ganoush was pure vegetarian too, when we asked if anything had dairy in.
The food's OK, but everything tasted way too much of citrus - I suspect it was citric acid too, rather than lemon juice - we both felt rather ill afterwards.
WARNING: See Saladang Song review for details (same company).
Excellent food and smiling staff. They do various combinations of stir-fried vegetables, to which you can add tofu. They also do fantastic sticky rice and red, green and yellow curries.
WARNING: Went for lunch recently for the first time, and were told by the staff that they couldn't do anything that was veggie, since their curry paste came with fish sauce already in it (have been told on every previous occasion that leaving out the fish sauce wasn't a problem). We're going to write to them to get this confirmed by the management, but, in the meantime, be careful here.
Really imaginative food; one of my favorites is the Soba Salad (cold buckwheat noodles, with shi'itake mushrooms, cucumber, green leaf, onion, in sesame dressing, with tofu substituted for the meat obviously). You should also try their Fried Taro Rolls.
Really imaginative takes on traditional Japanese food - the bento box with barbequed seitan was especially good. The food is healthy & organic; they even have brown rice (unusual in Japanese food). Definitely try their 'Green Tea “Moss” Cake with Sweet Azuki Beans' too, maybe to share since it's a generous portion!
A great atmosphere too, & really friendly staff.
Don't know what this place is like yet, since their official opening is tomorrow.
Tasty, fairly authentic food. Not at all greasy. Their margaritas are even pretty good!
The food here's pretty good, & the service was great. When we went there was only one vegan dish, but they managed to make one other vegan for us.
This company have recently adopted a cage-free policy for its own-brand eggs, so, if you do buy eggs here, make sure you get their own-brand ones.
This company have recently adopted a cage-free policy for its own-brand eggs, so, if you do buy eggs here, make sure you get their own-brand ones.
This company have recently adopted a cage-free policy for its own-brand eggs, so, if you do buy eggs here, make sure you get their own-brand ones.
Been back here twice more, and have been far more impressed with the food. Their burgers have been fantastic, and their scrambled tofu dishes are interesting too. Haven't yet had a raw dessert, but the German Chocolate cake was great.
My partner and I both went for the same dish - Pad Thai - which was a mistake really; We should have tried other things from the menu. the Pad Thai was OK, but too sweet for my palate, though my partner managed to polish off both plates!
Other diners dishes looked interesting, and I'll definitely be trying one of their all day breakfasts next time.
As Ramona says, they now have few vegan pastry options (except pumpkin pie & other seasonal ones occasionally), but if you look in the raw food fridge, rather than the bakery section, you'll find some great raw food 'cheesecakes'.
They've also been a bit slack lately at labeling the hot foods - I always seem to have to find a staff member to check which ones are vegan.
Very helpful company. When contacted they checked with their head chef, and, as of 16th June 2006, these are the items that are or can be vegan:
- HOUSE SALAD
- CHOPPED SALAD: Request No Bacon
- MIXED FIELD GREENS
- SUMMER SALAD
- BABY LEAF SPINACH: Request No Gouda Cheese
- WALNUT PEAR SALAD
- ICEBERG WEDGE: Request Sub Balsamic Vinaigrette, No Dressing, No Blue Cheese Crumbles
- GRILLED ARTICHOKE: Request No Aioli Sauce
- CHILLED EDAMAME
- SPICY TUNA ROLL: Request No Ahi
- CHINESE GARLIC NOODLES: Request No Oyster Sauce, No Parmesan Cheese
- LETTUCE WRAPS (with Shiitake and portobella mushrooms): Request No Oyster Sauce, No Fire Cracker Sauce, Peanut and Spicy Chili Sauce May Be Used
- GRILLED HEARTS OF ROMAINE: Request Sub Dressing for Balsamic Vinaigrette
- AHI CRUNCHY SALAD: Request No Ahi
- THAI CHICKEN SALAD: Request No Chicken
- BBQ CHICKEN SALAD: Sub Balsamic Vinaigrette, No Ranch Dressing: Request No Chicken, No Cheese
- PIZZAS: Request No Cheese & No Meat
- ANGEL HAIR PASTA: Request No Oyster Sauce, No Parmesan and Feta Cheese
- CHICKEN RICE BOWL: Request No Oyster Sauce, No Stir Fry Sauce and No Chicken
- CHICKEN GARLIC NOODLES: Request No Oyster Sauce, No Stir Fry Sauce and No Chicken
Great food, friendly staff, and they knew what vegan was when we phoned! Several menu items are already vegan, others can be if you miss the cheese. They always use olive oil.
We had the Panuchos - like a soft tostada, stuffed with pureed black beans, fried in oil and topped with avocado, cabbage, marinated onions and tomatoes, onions and cilantro, served with steamed rice and black beans. Very tasty. Oh, and the margaritas are good!
The usual Thai choices, but tasty and well presented. The Sticky Rice with Mango is heavenly!
Excellent food, and lots of veggie choice. We had the Rama Long Song Tofu (stir-fried tofu with snow peas, peanut sauce and baby spinach) and the Cashew Tofu (Stir-fried tofu and cashew nuts in homemade chili jam sauce with onions, carrots and broccoli) - both were excellent.
Excellent source of info for the Bay Area, with a much longer list of restaurants than we've got here so far.
Friendly, and, of course, laid-back. We had a freshly made hummus and falafal plate, and a fantastic guava and strawberry smoothie.
Yeah, the standard of the food is good, and the waiting staff are great, but as a vegan, I was pretty disappointed with this place. There was only one vegan starter and one main course, plus one more of each 'if we missed out the cheese'. Also, no one there had a clue which wines were vegan, and I suspect they hadn't even checked whether they were vegetarian.
However, I must say that the poached pear with chocolate mousse was exceptional. Still, I'll be sticking to Golden Era and Lucky Creation in future.
OK if everywhere else in the neibourhood is busy, but it's expensive for what you get. The smoked tofu sandwich I had was tasty though, if a little on the 'doorstep' side.
Their sherbets aren't vegan, but their sorbet is. Soy milk can be substituted for cow's milk.
The Vibrant C boost contains honey, the Femme boost has calcium from cow's milk, and the Performance boost contains animal derivatives - all the rest are OK.
The only bakery product that's vegan is the apple and cinnamon pretzel (which is yummy), the rest are vegetarian.
I'd definitely recommend the Protein Berry Pizzazz - gorgeous and very filling.
Their sherbets aren't vegan, but their sorbet is. Soy milk can be substituted for cow's milk.
The Vibrant C boost contains honey, the Femme boost has calcium from cow's milk, and the Performance boost contains animal derivatives - all the rest are OK.
The only bakery product that's vegan is the apple and cinnamon pretzel (which is yummy), the rest are vegetarian.
I'd definitely recommend the Protein Berry Pizzazz - gorgeous and very filling.
Their sherbets aren't vegan, but their sorbet is. Soy milk can be substituted for cow's milk.
The Vibrant C boost contains honey, the Femme boost has calcium from cow's milk, and the Performance boost contains animal derivatives - all the rest are OK.
The only bakery product that's vegan is the apple and cinnamon pretzel (which is yummy), the rest are vegetarian.
I'd definitely recommend the Protein Berry Pizzazz - gorgeous and very filling.
Great, cheap, and very, very filling. As far as I could see only one of the veggie burritos <i> wasn't </i> vegan. don't remember the name of it, but the burrito with mango salsa was excellent - not at all greasy, and really fresh.
The food was definitely excellent. But... the waiters were scary and the prices were astronomical!
Indian food in the US is finally getting better. This is a fairly new, family-owned restaurant. Very fresh food and great service - very apologetic that they'd run out of the vegetarian samosas, so gave us free papadams and home-made dips (which they assured us without being asked were vegan).
Not a huge amount of choice for us veggies, but I'm sure if we all keep going there and encouraging them they'll expand. Try the veg biryani!
They've sorted their act out with the vegan stuff now - we were assured that their sauces are vegan, just don't forget to say 'no cheese'.
All the burritos we tried were great - I'd especially recommend the bean, potato and chard; like having British chips inside a burrito! All of their drink selections though are on the sugary side.
They don't take credit cards (not sure about cheques), so make sure you've got enough cash with you. (Wild Oats across the street does cash back.)
They've only just opened, and were closed when we went by (4:30 pm), but I'd assume the food is as good as the original's.
I'm afraid the food doesn't seem to have improved. It still looked like gloop. Their coffee is also really weak.
I would recommend the bakery items in the main store though, particularly the chocolate muffin with mint icing, and the chocolate espresso brownies.
A gorgeous building, worth going in just to have a look.
We finally enjoyed our brunch there, but only after some confusion as to whether it was vegan. Our waiter checked with the chef, who assured him that the schizuan tofu was vegan. We told the waiter who brought it out that we didn't need the pot of butter, as we were vegans, who then checked again, and told us that the biscuits it was served with already had butter on them. The manager did then offer to cook the whole thing for us again, so we didn't feel we could complain too much.
The selection of teas, as you'd imagine, is fantastic, and they even have a reasonable selection of coffee.
I didn't even try their food - the salad was unappealing and the rest looked like gloop. I did try the coffee though, and it was incredibly weak.
It took a little explaining to get across the no dairy point, but we got there in the end. The food was great, though seemed more Indian than Nepali or Tibetan. Worth trying the Paratha bread - the least greasy I've ever had.
Their sherbets aren't vegan, but their sorbet is. Soy milk can be substituted for cow's milk.
The Vibrant C boost contains honey, the Femme boost has calcium from cow's milk, and the Performance boost contains animal derivatives - all the rest are OK.
The only bakery product that's vegan is the apple and cinnamon pretzel (which is yummy), the rest are vegetarian.
I'd definitely recommend the Protein Berry Pizzazz - gorgeous and very filling.
Their sherbets aren't vegan, but their sorbet is. Soy milk can be substituted for cow's milk.
The Vibrant C boost contains honey, the Femme boost has calcium from cow's milk, and the Performance boost contains animal derivatives - all the rest are OK.
The only bakery product that's vegan is the apple and cinnamon pretzel (which is yummy), the rest are vegetarian.
I'd definitely recommend the Protein Berry Pizzazz - gorgeous and very filling.
I've no idea what this place is like, since they were closed at 4:30 pm. The reviews elsewhere look good though, so I'm disappointed not to have tried it.
As they do dishes from all around the Med, there's the usual veggie and vegan selections, such as hummus and falafal. Even if you're fed up with getting these everywhere you go, theirs are a little different. They do three kinds of Hummus: Roja, Negro y Azul, and Blanco. We had the Negro y Azul (black and blue) with falafal, and it was fantastic. They also do a mean espresso.
This place is far more like a cafe than a pub, but they do have a large selection of beers (didn't find out if any of them were vegan though).
Several menu items are vegetarian, and are either vegan or can be made so. Unfortunately, the burgers are bound with egg.
The tempeh rueben was great.
The staff were helpful in pointing out which items were vegan, and when the food arrived it looked great. We shared the tofu tempura for starter, then had the barbeque seitan and the pad Thai. We accept that tempura is going to be oily, but both the main dishes were swimming in oil too. Apart from that, everything tasted good.
I would go back, but only occasionally, mostly due to the price, but I'd make sure to ask for less oil!
One of the nicest places I've ever stayed. Simon (the owner) makes everyone feel welcome, and he's gone out of his way to talk to all the restaurant and takeaway owners in town, so now many of them offer vegan options.
Points for effort, but the vegan pasty is a little on the bland side. Make sure you get a sachet of ketchup or brown sauce to have with it.
Points for effort, but the vegan pasty is a little on the bland side. Make sure you get a sachet of ketchup or brown sauce to have with it.
Points for effort, but the vegan pasty is a little on the bland side. Make sure you get a sachet of ketchup or brown sauce to have with it.
Totally vegetarian, and very vegan friendly. Go for a long stay in one of their gorgeous rooms, for an amazing evening meal, or just for afternoon tea after a day walking.
The evening meals aren't cheap, but they're worth the price. Definitely try their vegan chocolate cake. (The only reason they don't get a 10, is that they're not vegan.)
I haven't actually visited the restaurant, but I've sampled a few of their products. The ones I've tried have been great, but they do have a habit of adding egg where it's not really needed (e.g. as a glaze on mince pies), so most of their stuff isn't vegan.
Really tasty, wholemeal pizza bases, but the usual vegan problem (even here) of (for most of the pizzas) just having to request no cheese. Other than that minor gripe, we really enjoyed the food, and it was nice to have some choice.
Really good salads and burgers. Also, give their garlic pesto bread a try.
Clearly marked veggie/vegan options. The breakfast are good, as are the burgers. Still no sign of soya milk though (but the coffees are good regardless, and they're organic/fair trade.)
Like a lot of Indian takeaways, the food can be a little on the greasy side, but it's really tasty, and at least there's lots of choice. The stuffed parathas are great!
Loads of tofu dishes. The tofu with chilli and salt, and the tofu in Kung Po sauce are great.
Firstly, I must say that I've worked here twice (for a total of 5 years), so I'm a little biased! However, we have worked hard to make Single Step the kind of shop where people would want to go.
They check their suppliers regularly to ensure there are no GM ingredients, that everything is vegetarian (preferably vegan), etc.
A great place to go for general groceries, snack bars, pasties, etc. Plus, homeopathic and alternative remedies, loose (and therefore very cheap) herbs and spices, alcohol, greetings cards, vegan ice cream, plus a large selection of alternative, gay/lesbian, green/ecological, political and other magazines.
We've gone back to the Sultan many times, and the food is always great (though it can be a little on the oily side). If you're not sure what to try, get the vegetarian thali (they're happy to make sure that it's vegan), though be careful with the bread, it may contain yoghurt. Many of the starters are vegan; I'd recommend the vegetable patra. If you get the poppadoms and dips, make sure you ask them to miss out the raita if you don't eat yoghurt.
As they're Muslim, there's no alcohol, but when they serve the Sultan Fruit Cocktail and the Lemon Sherbet, you don't need wine.
Has apparently now been sold, and is part of a chain! Not too good any more!!!
I've been here a couple of times. Once at the end of a long walk, when the very large, filled vegan pancake we had was very welcome, and once for our staff Xmas do, when 10 assorted vegans and vegetarians all left thoroughly stuffed but happy.
Unfortunately, they don't know which of their beers and wines are vegan, so you'd have to do your homework before you went.
Although most of the building is up a flight of stairs, one side is level with the canal tow path, so there may be disabled access; I'm just not sure.
Great food (and quite imaginative for a non-vegetarian place), but a little on the pricey side.
The restaurant areas are non-smoking, but the smoke can drift. It's less smokey in the small upstairs area, or outside by the canal.
I worked in Single Step (below The Whale Tale) for a number of years, so know it well. Even if it wasn't the only remaining vegetarian place in town, it would still be the best one to visit, if only for the chocolate cake! They're also well know though for their vegetarian and vegan breakfasts, and if you're feeling in a healthier mood, try the Whale Tail Salad - definitely not the usual limp lettuce and slice of tomato.
The food was nice, but fairly basic. The place itself is fairly eclectic and slightly ramshackle.
One of the best of the many vegan buffet places in London. The selection seems wider and more adventurous than the others, despite this being one of the smaller places.
One of my favorite place to eat in London, in fact one of the best place to get Indian food anywhere. I can't remember the name of their little lentil pancakes, but they're definitely worth trying.
<i>Excellent</i> breakfast - would never have thought of including spinach in a cooked breakfast, but it works.
Once you try these, you'll be hooked!
I'd recommend (at least once) trying the Jungle Burger - a peanut butter and banana topping.
Cordon Bleu standard, British food - it that's not to much of a contradiction. I had their mushroom and ale pie, and had to guard it from my partner who would have eaten it all. He had the tarragon sausages with mustard mash, which would have been excellent any other time, but weren't a patch on the ale pie. Everything else we had was excellent too, including their home-made vegan ice cream. They're also knowledgeable about which of their wines are vegan, which sadly not all vegetarian restaurants are.
As others have said though - this place gets packed! We waited 20 minutes for a table, and it was only 5:30.
The original location at 10 Greek Street is still there, but they also now have Veg at 11 Greek Street.
They now seem to have moved a couple of doors North along the road. The food's just as good, but there's more space. The old building looked like it was getting a refit, but I don't know if it's still theirs.
It's worth doing a search on www.yell.co.uk for Vegetarian restaurants if you're in London - there's one chef who's spending all his time helping people to set up vegan/buddhist restaurants (of which, this is one), so there are now several of them, in various areas.
Great cafe and juice bar. All their dishes are served by the portion, so you create the meal you want. The portions aren't stingy either, so be careful you don't order too many.
Now has a slick new, purpose-build building, with loads more room for stock. Still keeps to its old principals though.
Slick new cafe in the basement of 8th Day's new building. A far cry from the crusty decor of their old place, though the food's still the same.
Despite the size of the shop (about 440 sq ft they inform me), they pack an enormous amount in. If you're in Leeds it's a great place to get your grocery shopping, or just go for a snack.
Apparently, they're moving to new premises later this year, but don't know where yet.
This place is a real find. Try their mock chicken in mango sauce. Next time I'm there, I'm definitely going to try the avocado tempura!
Good coffee, friendly service, soya milk - and they know how to make a proper strength espresso!
Nice food, friendly (but not intrusive) service, and one of the best espressos in Leeds. Would have loved to have tried one of their vegan puddings, but didn't have any room left.
This company have recently adopted a cage-free policy for its own-brand eggs, so, if you do buy eggs here, make sure you get their own-brand ones.
This place is expensive - but, then again, it's on the Strip, so what can you expect. Whilst nothing we had was the best example of its type ever, everything was consistently good. Well worth it, but go hungry to make the most of your $23.
This company have recently adopted a cage-free policy for its own-brand eggs, so, if you do buy eggs here, make sure you get their own-brand ones.
Excellent veggie fajitas, cheap (but not very strong) margaritas, and a fun atmosphere.
They bring tortilla chips and dips to your table as soon as you sit down, <i>but</i> some of the chips are dyed red, which may be cochineal or the like! Make sure you ask for plain only.
(I've put them down as vegan friendly, but that's mostly due to the lack of anything else in this area. They will miss out the cheese and stuff for you though, and they do generally seem to know what vegan means.)
As far as I could tell, everything was vegan; however all the other mentions of this place on the web seem to suggest it's vegetarian, so you may want to double check.
They're now owned by the fish restaurant next door, but the menu and staff remain the same.
Great place to go for Sunday dim sum breakfast!
The food's always fresh, and they make a pretty good soy cappuccino. The Thai pizza, with spicy peanut sauce, is amazing, if bizarre; can't imagine what it'd be like with the mozzarella cheese on that it's supposed to have.
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- Veg Veg
in London, England:
- Whole Meal Vegetarian Cafe
in London, England:
- Manchester Arndale Centre
in Manchester, England:
- Oklahoma
in Manchester, England:
- Zest Cafe
in Manchester, England:
- The Green Shop
in Northumberland, England:
- Ou
Sep 6 06
I ordered some of their 'Velvet Hammer', which lived up to its description and arrived quickly. They're also right - once you try their fresh coffees, all other coffee tastes stale. I'm ruined for life!