Reviews written by jesse logan-samuels

I went to la indita for breakfast for the first time recently; before I had only ordered lunch. It was a weekend and they had some specials without eggs, which is great, and they weren't all breakfast-y kinds of things on the brunch menu. Our waiter was really, really nice to us. We had a great time. The food is kind of like Maya Quetzal: native or Guatamalan-ish, with things like tomato sauce and spinach where you wouldn't expect it in standard Mexican food. But the portions are bigger at Indita, and they serve breakfast, at least on weekends.