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Ethiopian food

Features an array of vegan and vegetarian options such as injera with split peas, lentils and berbere sauce. If you are vegan, make sure to ask about the ingredients in the sauces, as they sometimes contain buttermilk, yogurt, or other dairy products.

Added by conde.kedar on Jan 28 09 (last updated Jun 15 10)

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Mark this place closed (permanently).


Non-Smoking

Prices

$ - inexpensive

Cuisines

  • Ethiopian/Eritrean

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Hours

5pm - 10pm
5pm - 11pm
1pm - 11pm
1pm - 10pm

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