This is a hippie vegan macrobiotic-type of cafe that serves room-temperature water while you sit at a large wooden picnic table with other hippie vegan macrobiotic diners. I'm vegan myself, but not macrobiotic (I guess I'm kind of a hippie, though). Anyway, at least Seed Kitchen is close to the beach.
I had a Japanese Vegetable Curry with house-made seitan ($10.95 base + $3 for the seitan). My friend had an espresso/coffee ($2.50). For dessert we had a chocolate chip cookie ($3).
The Japanese curry was bland and not satisfying at all. For $14 it was extremely expensive considering the small portion size. Basically it was brown rice and some vegetables (carrots and mushrooms) in a sharp-tasting sauce (I'm guessing it wasn't cooked enough). The house-made seitan was the best part, but it wasn't as good as the seitan you can get at a grocery store.
My friend didn't enjoy his coffee; it wasn't smooth at all.
Lastly, the chocolate chip cookie was okay, but dry and kind of chewy.
All in all, I was not impressed with Seed Kitchen and wouldn't go back.