*edit/update* They now offer brown rice for something like .50 or 1.50 extra on any entree. They also now offer potstickers which are pretty good. You get 20 potstickers for $6.95, way better than any other restaurant. I love the filling, but sometimes they are a bit too greasy. The entrees are now clearly labeled vegan and non-vegan and everything is still vegetarian. I've tried all the vegan entrees and I still like the mock fish & broccoli or fried tofu with brown sauce the best.**
I *finally* tried this place out. I love it! So very cute inside, and the (I presume) owner was soooo nice to us. We asked about vegan items, she gladly told us about which items were not vegan (namely the mock beef). I had the mock fish with broccoli. I thought it was super tasty and the texture was awesome. The broccoli was probably the most fresh and tasty I've ever had in any Asian dish from any restaurant. My fiance had the pepper steak dish, which included tomato and green peppers -- also very fresh and tasty.
Overall, my experience was wonderful. They even had some vegan cakes there, and can make whole vegan cakes upon request. The service was awesome, the woman (I assume the owner) was so very helpful and cheerful and nice to us.
It is a very small space, so be aware if you have a large group, the entire place could fit maybe 12 people comfortably (even though the Fire Dept. says 30). I completely intend to go back and try out all their dishes. I really want to support any completely vegetarian resturant and encourage others to do the same.