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rating star

Good, solid, old-school Chinese food, with decor that probably hasn't been updated since 1976 and a friendly, efficient staff, some of whom have probably been working there since 1976. The mu-shu vegetables are nice, as are the assorted Chinese vegetables. I also appreciate that they offer steamed brown rice as an option. Since my husband is a total carnivore, and I'm a 20-year vegetarian, this is a local favorite where we can both get a consistently good meal.

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