Their menu is huge with vegetarian and vegan items clearly marked, along with a knowledgeable waitstaff.
Pretty much everything I've tried was outstanding, with the exception of the tofu enchiladas. My favorite dish used to be the black-bean enchiladas, until I discovered the tofu torta. It's a sandwich with shredded lettuce for texture, along with black beans and marinated tofu. It's incredibly delicious.
They have desserts listed, but they usually are not available. I did luck into the vegan cheesecake once -- I was surprised to learn that it wasn't only vegan, but raw. I'm not normally a fan of raw food, but it was one of the most impressive vegan cheesecakes I've ever had.
They have a market next door that has some great deli items, overpriced raw food, organic produce, and other health food.