Rating

4.2 / 5 votes
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China Road

2205 Brewerton Rd
Mattydale, New York 13211
315-455-5888
 

Hours

Mon

  • closed

Tue - Thu

  • 11am - 10pm

Fri

  • 11am - 11pm

Sat

  • noon - 11pm

Sun

  • noon - 9pm
vegan-friendly
$$ - average
Szechuan

Szechuan style food with plenty of veggie options

Located across the street from the local Big Lots, this absolute treasure is one of the best-kept secrets of the Syracuse area. Displaced "New York Master Chef" Simon Teng has created here an oasis of delicious Szechuan cuisine. The focus is on spicy fresh food. China Road has an extensive vegetarian menu listed on a dry erase board, and most of these dishes feature "mock meats." Tons of options for vegans.

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Directions:

On Brewerton Rd between interstates 81 and 90

  • Delivery
  • Quiet

Added by Ms Margaret on Aug 4 05 (updated Aug 4 05)

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Reviews

CG - Aug 30

My favorite restaurant in Syracuse. Many vegetarian options (be sure to ask for the vegetarian menu if they don't automatically give you one). They have a truly excellent eggplant dish and their mock chicken is quite good. Friendly waitstaff.

Ms Margaret - Oct 27 07

With a dearth of vegetarian options in the Syracuse area, this place is a welcome relief. Apparently it's one of a few "university ghettos" in town - lots of professors frequent China Road. The vegetarian options here are really quite impressive. There were maybe about 20 veggie options listed on the restaurant's dry erase board (unfortunately not listed on their take-out menu). Most veggie dishes featured "mock meat." I've had plenty of "mock meat" dishes that were just so-so, but the one I tried at China Road was excellent (szechuan-style mock chicken and vegetables). China Road delivers, but only within a two mile radius. Lord knows why this restaurant's "master chef" moved from New York City to Syracuse (I've heard rumors of the Chinese mafia), but his presence is a welcome addition.

Added later: I read somewhere that the chef at China Road adds pork broth to some of the vegetarian dishes. Yikes! I guess it's best to specifically ask if pork or any other animal products are used in an entree. What a bummer...

Eyes in Gaurd - Aug 22 07

What a treat! I cannot tell you how much I enjoy this restaurant. The food is really wonderful and very authentic. My favorites are the sesame "chicken" and the orange "chicken". I have to say the mock meat here was some of the best I have had. Also, they serve really great lo mein, easily one of the best I have had. Not only am I incredibly pleased with the vegan cuisine here, the service is also just great. They offer simple but delicious complimentary appetizers and desserts, as well as hot tea. Lastly, and very importantly, the servers are SO friendly!

This restaurant has my highest recommendation to any vegan or vegetarian.

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