Vegans can eat from the dinner menu (4-10 pm) but are otherwise hard-pressed to find something kosher. Vegetarian fare is more abundant.
I had the Earth Burger and it was fantastic. A combination of beets, chickpeas, edamame and black beans, it held together nicely and was served with a light and refreshing aioli (also vegan). A side of hearty waffle fries accompanied this.
There is a decent selection of craft beer on tap, including several from Surly. I can't wait to get back to this place!