Chicago, Illinois 60657
A fun build-your-own stir-fry spot.
The Flat Top Grill is an all-you-can-eat Mongolian barbecue-style restaurant. The ingredient bar includes a wide variety of vegetables plus noodles, rice, and tofu. A large blackboard indicates which of the many sauces are vegan (almost all of them are). Special markers are available to let the cooks know they should prepare your food in a separate wok. If you're in doubt about anything, a full ingredient listing is readily available upon request. The place can get really packed on weekends, so call ahead and make a reservation.
A sampling of their vegetarian options include:
- Quorn (mushroom meat)
- Seitan (wheat meat)
- BBQ Vegetable Tempeh (soy protein) - GMO free
- Curry Pakora (soy protein) - GMO free
Note:All veggie proteins are vegan except Quorn which contains eggs.
Mu shu wraps are not vegan.
Added by Jessica on Jul 28 03 (last updated Nov 24 11)
Most Recent Reviews
$$ - average
- Large Group-Friendly