My wife and I have dinner at Olarn Thai regularly and are very satisfied with the menu selection. The best entrees in our opinions are the Broccoli with Black Mushrooms, which includes tofu and vegetables, and the Yellow Curry Vegetables with carrots, potatoes, tofu, and assorted vegetables. We generally combine these with brown rice. Occasionally we have an appetizer of fried tofu with peanut sauce, Tofu Satay, vegetarian spring rolls, or tempura-fried sweet potatoes, all of which are very well made. The grated green papaya salad is also quite reliably tasty, with fresh flavors and a crunchy texture.
The staff are friendly and efficient, and the food arrives promptly.