Savannah, GA 31410
Eco-friendly, Organic, Convenient
Restaurant, Grocery/Bakery/Deli, Caterer
Thrive, a Carryout Café is Savannah's first and only Green Certified Restaurant, one of only two in Georgia. Chef and owner Wendy Armstrong offers a selection of prepared dishes using fresh organic ingredients from at least 20 local farms. Other offerings: fresh produce, local meats and charcuterie, cheeses, frozen soups and casseroles, and homemade desserts. Many vegetarian and vegan options. Making it easier for people to eat healthier! Thrive also offers a full catering service.
Added by tacc on May 26 11 (last updated Mar 20 13)
Most Recent Reviews
Intersection of US Highway 80 East and Islands Expressway, across from Walmart Shopping Center. 10 minutes from Downtown Savannah or Tybee.
$ - inexpensive
- Eclectic (Varied)
- (Mostly) Organic
- Outdoor Seating