Persepolis

Manhattan, New York City

Reviews


rating star

The highlight of our meal was the lemon sorbet with rice noodles and sour cherry syrup. It sounds weird, but it was ridiculously yummy. The hummus was great - very uniquely heavy on the tahini and deicious. The entrees were good, but not over the top great. Definitely the best Persian food I've eaten anywhere in the country.

Write your review