On a recommendation of a friend I went to Blind Faith Cafe for lunch on a snowy Saturday. The staff was friendly and I was seated right away. The menu is vegetarian and extensive but as a vegan I thought it was a little limited in the non-dairy, non-egg category. I chose the Vegan Mexican breakfast with grilled tofu and vegetables, black beans and rice. I was very impressed with the flavor and the portion was large. The seasoning was great and the salsa they provided wonderful too. Because I wanted the full experience I got the vegan double chocolate cake for dessert, with raspberry sorbet. The cake slice looked small but it was so rich that the portion was plenty.
There is also a veggie burger and a few other items that are vegan. What I liked about the Vegan Mexican breakfast was that it was what it was - it's own dish, as opposed to a veggie burger which is an imitation of a meat burger.
I will recommend Blind Faith Cafe to any vegetarian without reservation; I will hope that they expand their vegan menu items in the future.