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Offers many vegetarian and vegan options, including Vegetarian Lettuce Wraps, Spinach Stir-fried with Garlic, Ma Po Bean Curd, Coconut-Curry Vegetables and Garlic Snap Peas

Restaurant, Bar

The kitchen can convert almost any meat dish into a vegetarian or vegan one by substituting with tofu, five-spice pressed bean curd and/or vegan "oyster" sauce. Meals cost about $8.

Added by conde.kedar on Mar 10 10 (last updated Mar 10 10)

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Mark this place closed (permanently).


Non-Smoking

Accepts Reservations

Wheelchair Accessible

Prices

$$ - average

Payment

  • American Express Discover MasterCard Visa

Cuisines

  • Chinese

Features

  • Large Group-Friendly
  • Romantic

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Hours

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