The service here was really friendly and helpful. They have a few dishes that are vegan or can be made vegan.
I had their pasta with marinara ($10) which was white-flour fettucine covered in an above-average tomato sauce. I wasn't expecting much from this dish, but I was impressed by the freshness and flavor of the sauce.
The house salad that came with the dish was not as impressive, but it was acceptable.
If this place offered tofu or seitan dishes, and clearly labeled its vegan options, I would not hesitate in returning.